Corona Light Gluten Free Beer

20 ppm or less per beer.

Corona light gluten free beer.

In different countries the definition of gluten free varies. But according to the fda since it s under 20ppm it is a gluten free beer. Despite what some may believe mainstream light beers including corona bud light coors light and michelob ultra are not gluten free. Corona and other light beers like bud light lime and heineken are technically gluten free.

Yet it s made with barley so it s not a gluten free beer. What i found is that corona and corona light have less than 20 ppm parts per million of gluten but the beer is made from a recipe that starts with barley which has gluten. For context the limit for the gluten free designation in this country is 20 ppm. Here are screenshots from the research found on wayback machine that was done by the swedish national food agency.

Gluten free beers are becoming more available and more delicious by the day. A growing number of gluten free beers are available. I found that corona does have a very small amount of gluten. If you enjoy regular beer you may find that gluten free beers have a different taste profile due to the grains used.

These beers are made with barley a gluten grain and are not considered to be safe for people who need to follow the gluten free diet. Therefore if you re gluten free you should avoid mainstream light beers and instead drink only beers that are. Corona is not a gluten free beer. Coors light is a 4 2 abv light beer brewed throughout the usa.

But it has been tested to under 20ppm so it is a gluten free beer. In fact mexican coronas are actually marked as gluten free here is the link to check out the fda guidelines for yourselves. With plenty of craft breweries popping up and new beer subscription box services the issue is no longer trying to find a gluten free beer but instead trying to find the perfect one for your palette. So most people even those with a sensitivity to gluten.

Other beers contain well over 2000 ppm. One interesting tidbit about coor s packaging is its cold certified label which turns the mountains on the label from white to blue when the beer s temperature is lowered to 39 f 4 c. Gluten free beer is brewed mainly from cereals such as rice buckwheat corn sorghum and millet all of which don.